Catering Menu
| HALF PAN | FULL PAN | |
|---|---|---|
| Feeds 12-15 | Feeds 25-30 | |
| Teriyaki Chicken | $70 | $140 |
| Teriyaki Chicken (Breast) | $75 | $140 |
| Teriyaki Beef | $85 | $170 |
| Korean Short Ribs | $85 | $170 |
| Chicken Curry | $75 | |
| Chicken Chili | $75 | |
| Chinese Chicken Salad | $45 | $90 |
| Feeds 15-20 | Feeds 35-40 | |
| Macaroni Salad | $45 | $90 |
| Tsukemono Cabbage | $45 | $90 |
| Potato Salad | $45 | $90 |
| White Rice | $30 | $60 |
| Brown Rice | $30 | $60 |
| Gyoza | $50 - 65 pcs | $100 - 130 pcs |
| Egg Rolls | $50 - 34 pcs | $100 - 68 pcs |
| Musubis | $64 - 20 pcs | $128 - 40 pcs |
| (Spam, Chicken or Saus.) | ||
| Steamed Veggies | $45 | $90 |
| Chicken Skewers | $85 - 40 pcs | $170 - 80 pcs |
| Tofu Skewers | $85 - 40 pcs | $170 - 80 pcs |